finger baklawa

Finger Baklawa is a classic favorite, known for its delicate, rolled layers of buttery phyllo dough wrapped tightly around a rich filling of premium nuts—usually cashews or pistachios. Baked to a perfect golden crisp and sweetened with pure honey, each piece offers a satisfying crunch and a smooth, nutty finish. Its slender, finger-like shape makes it an ideal bite-sized indulgence for any occasion